The Foodellers is a food and travel magazine created by Veruska Anconitano and Giuseppe Milo, two professionals who believe the best way to experience the world is through its flavors, its culture, and its landscapes. Together, we combine expertise and passion to create guides that help travelers go deeper and discover more.
Who We Are
Veruska works in multilingual SEO and globalization for global brands. She is an award-winning food and travel journalist with international recognition for her work, bringing a strategic eye to how stories connect across cultures. A trained sommelier, she has a long-standing passion for Japan and Korea and is often invited to share her insights at international events and seminars.
Giuseppe is a programmer and internationally published photographer. His work with leading global companies gives him a strong technical foundation, while his photography captures the spirit of places and flavors around the world. At The Foodellers, he manages the technical side and contributes visually and creatively to every project.
The Agency
Together, they also founded GiVe Marketing, an agency that provides strategic services to international brands.
Why Food and Travel
We believe that food is not just something you eat: it is the clearest expression of a culture. Around a table, you understand history, traditions, and people in ways that no guidebook can explain. The same is true for hiking and the outdoors: walking through landscapes brings you closer to communities, rhythms, and connections that go beyond sightseeing.
Some of the best people we have met, the most authentic conversations we have had, and the deepest connections we carry from our journeys happened over food and in the outdoors. That is why food and exploration are at the heart of everything we do.
Our Work
We are not influencers. We do not chase trends. Instead, we create trusted, research-based content designed for travelers who want authentic experiences. Whether it’s street markets, family-run restaurants, regional specialties, mountain trails, or cultural festivals, our goal is to guide you toward the experiences that make travel unforgettable.
Our mission is simple: to help you travel smarter, eat better, and explore deeper. We believe food and travel are experiences best shared. That’s why The Foodellers isn’t just about guides and recommendations: it’s about connecting with like-minded travelers who value authenticity and curiosity. This idea of sharing and exchange is at the heart of everything we do, and it’s something we continue to grow in our work.
Have questions or want to connect? Get in touch through our Contact page and let’s talk.