15 Easy Pork Chop Recipes Ideas

Author: Veruska Anconitano, Award-Winning Food Travel Journalist, Sommelier & Outdoor LoverAuthor information
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Veruska Anconitano
Veruska is a a food travel journalist with awards to her credit, such as World Best Food Travel Journalist. She holds a certification as a sommelier and she is also an ardent lover of the outdoors. Aside from this, Veruska is a Multilingual SEO and Localization Consultant and co-owns multiple websites that cater to a global audience.
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‌If you’re looking for pork chop recipes, keep reading: in this roundup, we’ll share with you amazing pork chop recipes to spice up your weeknight dinners.

Pork chops are a versatile and I feel they’re way too underrated. They’re also extremely inexpensive, low in fat and high in protein: this means you can eat them even if you’re on a Keto or low carb diet, and you certainly won’t regret it.

By definition, pork chop refers to any of the cuts of the pig perpendicular to the spine and, even if some cuts can be more fatty than others, in general pork chops are pretty healthy and can help in many situations.

These are some of the benefits of the pork chops:

  • Are high in protein
  • Help control weight
  • Are a fantastic source of zinc

This doesn’t mean we can eat pork chops in crazy amount, but for sure that we can incorporate this kind of meat into our diet without feeling guilty.

There are thousands of ways to cook pork chops: baked, fried, broiled, grilled, and every single way of cooking the chops can just bring their flavour to a different level.

If you’re on the hunt for some great pork chops recipes to add to your meal-planning rotation, look no further than these great options. Your taste buds will thank you.

15 Pork Chop Recipes Ideas for your Dinners

Japanese Tonkatsu

One of the best way to eat pork chop, is by frying it the Japanese style. This delicious tonkatsu will make you fall in love with the Japanese cuisine and your love for pork chops will double. Get the recipe here.

Grilled Pork Chops with Peaches and Walnuts

Ready in literally 20 minutes, this grilled pork chops is a delight: the taste in incredible, the smell is amazing. Try and you won’t go back to your usual steak. Get the recipe here.

Grilled Pork Chops with Peaches and Walnuts

Apple cider orange and thyme grilled pork chops

A super healthy and summery pork chops recipe, loved by the adults and the kids. The stickiness of the sauce is just a pleasure, and the flavour incredible. Get the recipe here.

Easy Baked Pork Chops

An easy and delicious recipe to prepare these Baked Pork Chops seasoned with salt, pepper, garlic powder, onion powder, chili powder and brown sugar. Yummy! Get the recipe here.

Garlic Butter Mushroom Pork Chops Recipe

Imagine a layer of mushrooms on top of a perfectly cooked and seasoned pork chop and you’re done. No more, no less. An easy and rewarding recipe for the whole family. Get the recipe here.

Pan Fried Korean Pork Chops

We’re back to Asia with this Pan Fried Korean Pork Chop, rich and spicy with a sticky sauce made combining soy sauce and Korean gochugang sauce, Sriracha sauce and honey. Get the recipe here.

Pan Fried Korean Pork Chops

Baked Stuffed pork chops

You cut a pocket in your pork chops and stuff them with bread cubes, butter, celery, onion and more. Put in the oven and once ready your belly will be very happy! Get the recipe here

Slow Cooker BBQ Pork Chops

You only need a slow cooker to make this amazing pork chops. Leave it to cook for 6-7 hours and then season with a sauce of your choice. Easy and delicious. Get the recipe here.

One-Pan Smothered Pork Chops

Creamy mushroom, bacon and fresh thyme sauce is the perfect seasoning for this very easy One-Pan Smothered Pork Chops recipe. Perfect for a weekday dinner. Get the recipe here.

Pork chops with apples and a parsnip purée

These pork chops are inspired by Vietnam and are served with a very special apples and a parsnip purée after having been pan fried. An unusual yet healthy combo. Get the recipe here.

Bacon Jam Pork Chops

Nothing can go wrong if you add bacon jam to a recipe. Pork calls for pork. And it works. Get the recipe here.

Herb Crusted Pork Chop

The healthier version of the tonkatsu: the crust is made with herbs and the chop is cooked in the oven. Heaven. Get the recipe here.

Herb Crust Pork Chops

Shake N Bake Pork Chops

Breadcrumbs mixed with spices: this is the secret to this Shake N Bake Pork Chops, coated with the mixture by using a plastic Ziploc bag. So simple, so delicious! Get the recipe here.

Parmesan Pork Chops

Less than 10 minutes of prep work and your pork chops are ready. Get the recipe here.

Cinnamon Chipotle Baked Pork Chops

Boneless baked pork chops rubbed in a sweet smokey seasoning. The smell and the flavour are just incredible. Get the recipe here.

Cinnamon Chipotle Baked Pork Chops

These delicious Pork Chop Recipes provide you with the variance to feel like you’re eating something new each and every time; these recipes are amazing because they’re easy to make and perfect for weekday dinners.

With these 15 different pork chops recipes at your fingertips, you surely hold the key to cooking the perfect weekday dinners!

How to cook your pork chops perfectly

Once you’ve chosen one of these pork chops recipes, you need to start cooking. How do you cook your pork chops perfectly? Here a few advice:

Do not choose boneless chop porks

The bone keeps the chop pork moist and, even if it makes your meat more expensive, the price is worth.

Make sure your chop porks are not too thin

If the chops are too thin, they will dry and your dish will be ruined. Make sure your pork chops are at least an inch to 1 1/2 inches thick.

Do not cook them straight out of the fridge

Pork chops are quite lean and they get easily overcooked. To prevent this from happening, make sure you take your pork chops out of the fridge about 30 minutes before you cook them: in this way, they will not undergo a change of temperature during cooking and will not cook too much on the outside and a little on the inside.

Cook them the right time

Make sure your pork chops are juicy and not overcooked: if overcooked, they lose their taste and they became hard and chewy.

Put them to rest for a few moments after cooking

Once cooked, put your pork chops to rest for a few moments: this will allow the meat to absorbing all the juices from the cooking!

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