Best Pizza in Naples: Top Picks Near Cruise Port and Train Station

Author: Giuseppe Milo, Food and travel photographerAuthor information
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Giuseppe Milo
Giuseppe is an award-winning photographer, a passionate traveler, and a food enthusiast. His photos have appeared on many popular magazine websites such as Lonely Planet, National Geographic, The Huffington Post, and many others.
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Naples, a vibrant city nestled in the heart of Italy, is not just known for its rich history and picturesque landscapes but also as the birthplace of one of the world’s most beloved dishes: pizza. This culinary masterpiece, with its simple yet exquisite flavors, has become a global phenomenon. However, experiencing pizza in Naples, especially near key locations like cruise ports and train stations, offers a unique and authentic taste that is unrivaled.

The allure of Neapolitan pizza lies in its simplicity and the quality of its ingredients – from the perfectly leavened dough to the fresh tomatoes and mozzarella. Each pizzeria in Naples, whether a time-honored establishment or a modern venture, carries a piece of this rich culinary history, blending tradition with the unique flair of the pizzaiolo (pizza-maker).

For travelers, especially those docking at Naples’ cruise ports or arriving by train, the quest to find the best pizza in Naples can be both exciting and overwhelming. With countless options just a stone’s throw away from these transit hubs, each pizzeria offers a distinct experience that promises to delight the senses. Whether you’re a seasoned pizza aficionado or a curious traveler eager to indulge in your first slice of authentic Neapolitan pizza, Naples’ culinary landscape near these key locations is a treasure trove waiting to be explored.

In this article, we’ll embark on a gastronomic journey to uncover the best pizza in Naples near the cruise port and train station. We’ll delve into the history, explore the top pizzerias, and provide insights that will guide you to the heart of Naples’ pizza scene. Prepare to embark on a flavorful adventure that will tantalize your taste buds and leave you yearning for more of this iconic Italian delicacy.

Naples cruise

Selecting the Best Pizzerias

In our pursuit of the best pizza in Naples, it’s essential to understand the criteria that set these pizzerias apart. The quest isn’t merely about proximity to Naples Cruise Port and Train Station but also about the quality, authenticity, and uniqueness of the culinary experience they offer. When evaluating the top pizzerias, several factors come into play.

Firstly, the authenticity of the pizza is paramount. True Neapolitan pizza is distinguished by its thin, soft crust with a slightly puffed-up, charred rim known as the ‘cornicione’. The use of high-quality, local ingredients – San Marzano tomatoes, fresh Mozzarella di Bufala or Fiordilatte, and extra virgin olive oil – is a hallmark of these pizzas. The cooking method also plays a crucial role, with traditional wood-fired ovens imparting a distinct flavor and texture that’s hard to replicate.

Secondly, the location’s convenience for travelers is crucial. The best pizzerias should be easily accessible, allowing those arriving by sea or train to enjoy a delicious meal without venturing too far. This aspect is particularly vital for cruise passengers who might have limited time to explore the city.

Additionally, the atmosphere and service of the pizzeria contribute significantly to the dining experience. Whether it’s a bustling, family-run trattoria or a sleek, modern eatery, the ambiance can enhance the enjoyment of the meal. Friendly, knowledgeable staff who are passionate about their craft can also enrich the experience, offering insights into the history and nuances of Neapolitan pizza.

Lastly, diversity in the menu caters to various tastes and dietary preferences, including classic Margheritas, richly topped Marinara, and innovative contemporary variants. Offering options for those with special dietary requirements, such as gluten-free or vegan pizzas, reflects a commitment to inclusivity.

These criteria guide our exploration of the best pizza spots in Naples. Each pizzeria we’ll discover in this journey not only promises a feast for your taste buds but also an immersion into the heart of Neapolitan culinary tradition, all conveniently located near Naples’ key transit points.

Top Pizzerias Near Naples Cruise Port

Naples’ cruise port area, bustling with travelers and locals alike, is home to some of the most renowned pizzerias in the city. These culinary gems, situated within a comfortable walking distance from the port, offer a delightful escape into the world of authentic Neapolitan pizza. Here, we highlight the top pizzerias near the Naples Cruise Port, each celebrated for its unique approach to traditional pizza-making.

La Lazzara Trattoria e Pizzeria

La Lazzara Trattoria e Pizzeria, located in the heart of Naples, is a family-owned restaurant known for its generous portions of traditional Neapolitan cuisine. From fresh seafood to mouthwatering pizza and expertly crafted pasta dishes, the menu offers a true taste of Campania’s rich culinary heritage. Situated near the bustling Naples port, the restaurant provides a relaxed dining experience with friendly staff and an authentic atmosphere. Whether you’re looking for a quick meal or a leisurely exploration of Neapolitan flavors, La Lazzara is a delightful choice.

Pizzeria Napoli In Bocca

Pizzeria Napoli in Bocca offers a warm welcome and a taste of traditional Neapolitan cuisine. Visitors rave about the exceptional long-fermented pizza, which sets it apart. The restaurant’s central location near Teatro San Carlo adds to its appeal, and the attentive staff adeptly manages busy periods, ensuring a pleasant dining experience. With a menu featuring antipasti and a limited selection of pizzas, including Margherita and Marinara, Pizzeria Napoli in Bocca delivers authenticity and quality at reasonable prices. This unassuming pizzeria has won the hearts of locals and travelers alike, making it a must-visit for pizza enthusiasts seeking genuine Neapolitan flavors.

Pizza Madre Salvatore di Matteo

Pizza Madre is a popular pizzeria known for its diverse menu and contemporary ambiance. With a focus on both traditional and inventive pizza creations, it caters to a wide range of tastes. The restaurant offers indoor and outdoor seating, providing diners with a choice of settings. Whether you’re looking for a classic Margherita or a unique pizza experience, Pizza Madre is a dining destination worth exploring in Naples.


Bellillo Pizzeria is a dining destination committed to sustainability. They use organic and eco-friendly ingredients, sourced locally for the best quality. Embracing the Slow Food movement, they prioritize preserving traditions and promoting environmental responsibility. Their packaging is recyclable, and the wood-fired oven is eco-conscious. At Bellillo, they believe in making a difference for the community and the planet through mindful, high-quality dining choices.

Each of these pizzerias near the Naples Cruise Port offers not just a meal, but an experience – a blend of culinary excellence, warm hospitality, and a glimpse into the soul of Naples. Whether you’re in a rush between destinations or looking to leisurely savor the flavors of the city, these establishments ensure a memorable pizza experience just a few steps from the sea.

Best Pizza Spots Around Naples Train Station

The area surrounding Naples Train Station is a treasure trove for pizza enthusiasts, boasting some of the city’s most acclaimed pizzerias. Conveniently located for travelers transiting through this bustling hub, these spots offer a quick dive into Naples’ rich pizza culture without straying far from your travel path.

Pizzeria Fortuna

This unassuming pizzeria, tucked away from the touristy spots, serves up some of the most delectable pizza you’ll find in Naples. Locals and visitors alike rave about the delicious pizzas made with fresh, high-quality ingredients and a perfectly crafted crust. The service is friendly and efficient, ensuring you enjoy your meal without any fuss. Whether you opt for a classic Margherita or explore their unique toppings, Fortuna Pizzeria promises an unforgettable dining experience that won’t break the bank. Don’t miss the chance to savor a taste of Napoli at its finest.

Pizzeria Pellone

A renowned Naples establishment since 1960, famous for its dedication to crafting exceptional pizzas. Their commitment to using high-quality, fresh ingredients and attention to detail has made Pellone Pizzeria a favorite among locals and tourists alike. Recognized as “Masters of the Art of Pizza” by the University of Naples Federico II, they continue to uphold their tradition of excellence.


Known for its diverse menu featuring a variety of pizzas, seafood dishes, and more, it offers a range of options to cater to different tastes. The restaurant is appreciated for its attentive service and affordable prices, making it a suitable choice for a satisfying meal. Attanasio Pizzeria provides a convenient and tasty dining experience, whether you’re in the mood for pizza, pasta, or seafood.


Amoroso Pizzeria, established in 1876, is a culinary institution in Naples dedicated to preserving the rich traditions of Neapolitan cuisine. It combines authentic Neapolitan recipes with a touch of innovation to meet the evolving tastes of its customers, ensuring that it remains contemporary. In addition to offering classic Neapolitan dishes, Amoroso proudly serves the city’s iconic dish, recently designated as a UNESCO cultural heritage: pizza.

Each of these establishments around Naples Train Station is not just about serving great pizza; they offer a glimpse into the heart of Naples’ culinary tradition. With their convenient locations, they provide the perfect opportunity for travelers to indulge in a quintessential Neapolitan experience, adding a delicious highlight to their journey.

Pizza Tasting Experiences


The pizza tasting experience in Naples, especially near key locations like the cruise port and train station, is more than just a culinary activity – it’s a journey into the heart of Italian gastronomy. Here, pizza is not just food; it’s an art form, a cultural symbol, and a historical treasure. As you embark on your pizza tasting adventure in these areas, there are several aspects to anticipate and relish.

First and foremost, the flavors and ingredients are what set Neapolitan pizza apart. Expect to taste the freshness and quality in every bite. The tomatoes are often San Marzano, grown in the volcanic soils of Mount Vesuvius, while the mozzarella is typically fresh, creamy Bufala from Campania or Fiordilatte. The dough is another critical element – light, fluffy, with a slight tang, achieved through slow fermentation and expert baking in wood-fired ovens.

A key aspect of the pizza tasting experience in Naples is the variety. While the classic Margherita and Marinara are staples, each pizzeria brings its unique twist to these traditional recipes. Some might offer a richer tomato base, while others focus on a more charred crust. You might also find contemporary toppings and combinations, catering to modern palates while respecting traditional methods.

For first-time visitors, it’s recommended to start with the classics. A Margherita, with its simple tomato, mozzarella, basil, and olive oil combination, is a perfect introduction to Neapolitan pizza. It allows you to appreciate the balance and harmony of flavors that characterize Naples’ pizzas.

Cooking methods in these pizzerias are also an integral part of the experience. The wood-fired ovens not only cook the pizza but also impart a subtle smokiness and a perfect char to the crust. Observing the pizzaiolos at work, stretching the dough, topping it, and skillfully maneuvering it in the oven, adds an authentic touch to the dining experience.

Lastly, the pizza tasting experience is about savoring each moment. In Naples, eating pizza is almost a ritualistic activity. It’s about enjoying the food, the company, and the ambiance. Whether you’re seated in a quaint, family-run establishment or a bustling eatery with views of the bustling streets, the experience is sure to be memorable.

Local and Tourist Reviews

The quest to find the best pizza in Naples near key locations like the cruise port and train station is often guided by reviews from both locals and tourists. These insights offer a real-time, authentic gauge of a pizzeria’s quality, service, and overall experience. In this vibrant city where pizza is more than just a dish, it’s a culture, listening to what others have to say can lead you to some hidden gems and universally acclaimed spots.

Local reviews are particularly valuable. Naples residents take their pizza seriously, and their recommendations carry the weight of a deep-rooted understanding and appreciation of authentic Neapolitan pizza. When a local pizzeria consistently receives praise from the residents, it’s a strong indicator of its quality and authenticity. These reviews often highlight not just the flavors and techniques but also the ambiance and service that contribute to the overall experience. Since my hometown is in the same region and I’ve been to Naples countless times, we’ve also written some other articles to help you find the best pizzeria in Naples chosen by locals, the best fried pizza in Naples, the oldest pizzerias in Naples and the Michelin-mentioned ones.

On the other hand, tourist reviews provide insights from a visitor’s perspective, often comparing the pizza experience in Naples to that in other parts of the world. These reviews can be particularly helpful for travelers looking to understand how the pizzerias cater to an international palate. Tourists often comment on the accessibility of the location, the ease of communication (like English-speaking staff), and the overall convenience, which is crucial for those on a tight travel schedule.

In terms of ratings, both locals and tourists tend to be quite discerning and honest in their evaluations. High ratings are usually a reliable indicator of a great overall experience, but it’s important to read through the reviews to understand the specifics of what makes each pizzeria stand out. Is it the authenticity of the ingredients, the creativity of the toppings, the atmosphere, or the friendliness of the staff?

Moreover, reviews can reveal nuances such as the best time to visit to avoid long queues, whether a pizzeria is more suited for a quick bite or a leisurely meal, and even tips on the best dishes to try beyond pizza. They also highlight any potential downsides, such as limited seating or longer waiting times, helping set realistic expectations.

In essence, local and tourist reviews are a valuable resource in your search for the best pizza experience in Naples. They offer a glimpse into the collective culinary experiences of a diverse set of pizza lovers, guiding you towards making informed, delightful choices on your pizza adventure near the cruise port and train stations.

Pizza Tours and Culinary Excursions


For those eager to delve deeper into Naples’ rich pizza culture, engaging in pizza tours and culinary excursions can be an enriching experience. These tours, often led by local food experts or chefs, offer a comprehensive journey through the history, art, and flavors of Neapolitan pizza. They’re especially convenient for travelers near the cruise port and train stations, as many tours are designed to fit into a tight travel schedule while providing an immersive culinary adventure.

Pizza tours in Naples often start with a brief history of pizza, explaining its origins and evolution in the city. From there, participants are taken to carefully selected pizzerias, each showcasing a different aspect of Neapolitan pizza-making. These tours provide an opportunity to taste various styles of pizzas, from the traditional Margherita and Marinara to more innovative creations by contemporary pizza chefs.

Beyond just tasting, these tours often include interactive experiences like visiting the city on foot or by bike. Some tours even offer hands-on pizza-making classes, where participants can learn the art of dough making, stretching, topping, and baking under the guidance of experienced pizzaiolos. This hands-on experience is not only fun but also provides a deeper appreciation of the skill and tradition behind each pizza.

For those with a specific interest in pizza, some tours focus exclusively on historical pizzerias in Naples. These tours highlight the age-old establishments that have been pivotal in defining and preserving the traditional techniques and flavors of Neapolitan pizza.

Participating in these pizza tours and culinary excursions is not just about eating; it’s an educational and sensory journey. They offer a unique way to explore the city, meet fellow food enthusiasts, and gain insights from local experts, all while enjoying some of the best pizzas in the world. Whether you’re a foodie, a culinary novice, or simply looking for a unique way to experience Naples, these tours are a delightful and fulfilling addition to your travel itinerary.

Health and Dietary Considerations

In today’s world, where dietary preferences and health considerations play a significant role in culinary choices, Naples’ pizzerias, particularly those around the cruise port and train station, have adapted to cater to a diverse array of needs. This inclusivity ensures that everyone can enjoy the iconic Neapolitan pizza, regardless of dietary restrictions or health-conscious choices.

Gluten-Free Options: Understanding the needs of those with gluten sensitivities or celiac disease, many pizzerias in Naples now offer gluten-free pizza bases. These are carefully crafted to mimic the texture and flavor of traditional pizza dough, ensuring that the experience remains authentic. The kitchens often take extra precautions to avoid cross-contamination, ensuring a safe dining experience for gluten-intolerant guests.

Vegan and Vegetarian Pizzas: With the rising popularity of vegan and vegetarian diets, pizzerias have introduced a variety of plant-based options. These pizzas forego the traditional cheese and meat toppings but compensate with an abundance of fresh, flavorful vegetables, rich tomato sauces, and sometimes even vegan cheese alternatives, ensuring a delightful experience for those who abstain from animal products.

Healthy Toppings and Ingredients: Beyond catering to specific dietary needs, there’s a growing trend towards health-conscious eating. Many pizzerias now emphasize the use of organic, locally-sourced ingredients, which not only taste better but also offer nutritional benefits. Toppings like fresh vegetables, lean proteins, and herbs add to the health quotient of the pizzas.

Portion Control: For those mindful of portion sizes, several pizzerias offer smaller-sized pizzas or the option to share, helping to manage calorie intake while still enjoying the rich flavors of Naples’ pizza.

Balancing Indulgence and Health: While indulging in the authentic taste of Neapolitan pizza, it’s also important to balance it with other healthy eating habits. Pairing pizza with a side salad, opting for water or natural beverages instead of sugary drinks, and enjoying a leisurely walk through Naples’ picturesque streets post-meal can make for a healthier overall experience.

Addressing Allergies and Special Requests: Pizzerias in Naples are typically accommodating of allergies and special requests. Communicating dietary needs to the staff can ensure a safe and enjoyable dining experience, as they can guide you towards suitable menu options or customize your pizza accordingly.

In essence, the pizzerias near Naples’ key transit points are not just about indulging in delicious pizza; they’re about providing an inclusive, health-conscious dining experience. Whether you have specific dietary restrictions or are simply health-conscious, these pizzerias ensure that you can partake in Naples’ celebrated pizza culture without compromise.


As our gastronomic journey through the bustling streets of Naples near the cruise port and train stations concludes, we are left with a rich tapestry of flavors, experiences, and memories. From the traditional wood-fired Margheritas to innovative vegan options, the versatility and adaptability of Neapolitan pizza are evident. These culinary explorations not only satisfy our taste buds but also deepen our appreciation for the art of pizza making.

Naples, with its deep-rooted pizza tradition, offers an authentic slice of Italian culture. Each pizzeria, with its unique characteristics, contributes to the city’s vibrant pizza landscape. These establishments, conveniently located near Naples’ key transit hubs, offer a window into the soul of the city for both locals and travelers alike.

Beyond the flavors and the culinary skills, it’s the stories behind these pizzerias, the passionate pizzaiolos, and the warm hospitality that complete the experience. The local and tourist reviews, the bustling atmosphere, and the shared joy of a meal create a sense of community, an integral part of dining in Naples.

For those who ventured into pizza tours and culinary excursions, the experience was more than just about eating; it was a learning journey, an appreciation of the craftsmanship, and a deeper dive into Naples’ culinary heritage. The adaptations to various health and dietary considerations also showcased the evolving nature of this culinary art, ensuring that it remains inclusive and enjoyable for all.

In closing, the pursuit of the best pizza in Naples near the cruise port and train stations is more than a quest for a good meal; it’s an exploration of history, culture, and tradition. It’s an invitation to indulge in an experience that is as rich and varied as the city itself. So, as you plan your next visit to Naples or find yourself wandering through its lively streets, remember that each pizzeria offers not just a meal, but a slice of Naples’ soul.

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