Salzburg in 3 days: the perfect itinerary for your spring and summer break

Author: Veruska Anconitano, Award-Winning Food Travel Journalist, Sommelier& Outdoor Lover
Veruska
About the author
Veruska Anconitano
Veruska is a a food travel journalist with awards to her credit, such as World Best Food Travel Journalist. She holds a certification as a sommelier and she is also an ardent lover of the outdoors. Aside from this, Veruska is a Multilingual SEO and Localization Consultant and co-owns multiple websites that cater to a global audience.
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